Published on Sep, 2024

We met our lovely guide Ana at the massive Fig tree just off the front at Caleta beach. We were joined by another couple (from Australia) and that was the tour ready. We walked 3/4 minutes to find our first tapas bar. It didn’t open until 8:30 but they let us in and we found a table. Here we had a drink and three tapas including black squid balls. We then moved on but the next bar was so busy Ana recommended that we go somewhere else and return after. The next was probably our favourite of the three ‘El Faro’. We had a designated window spot (tapas bar) but after we finished walked through to the restaurant side with Ana and even met the owner who is very much hands on helping her under pressure staff keep on top of the demand. El Faro is celebrating 40 years this year and has been featured in a Rick Stein show. We then moved back to our original bar and it was a lot quieter. Again we had drinks and lovely tapas including one cheese with asparagus marmalade on the top. Delicious! We had a great night with a fab guide Ana. Thank you xx

Published on Sep, 2024

We met our lovely guide Ana at the massive Fig tree just off the front at Caleta beach. We were joined by another couple (from Australia) and that was the tour ready. We walked 3/4 minutes to find our first tapas bar. It didn’t open until 8:30 but they let us in and we found a table. Here we had a drink and three tapas including black squid balls. We then moved on but the next bar was so busy Ana recommended that we go somewhere else and return after. The next was probably our favourite of the three ‘El Faro’. We had a designated window spot (tapas bar) but after we finished walked through to the restaurant side with Ana and even met the owner who is very much hands on helping her under pressure staff keep on top of the demand. El Faro is celebrating 40 years this year and has been featured in a Rick Stein show. We then moved back to our original bar and it was a lot quieter. Again we had drinks and lovely tapas including one cheese with asparagus marmalade on the top. Delicious! We had a great night with a fab guide Ana. Thank you xx

Published on Jun, 2024

We were 3 on the tour, starting at one of the most famous due to it being popular with both the locals as well as international celebrities. Ana our guide, was very knowledgeable about the food and the chosen wines. Another restaurant and round of different tapas with detailed explanations from Ana as to their provenance. The whole evening was an absolute joy.

Published on Mar, 2024

The tour was a great way to spend the evening. Our guide Maeve was knowlegable and good company. We tried lots of the recommended dishes and wines, some we liked, some we didnt, but that was the whole point, to try new things. The different restaurants were varied and interesting. Worth a try.

Published on Sep, 2023

Matteo is the man. Best tour guide since we got to Spain. He was fun, he was friendly, he was knowledgeable. He even drank with us throughout the night! Thank you Matteo for a great evening and showing us the best food spots in Cadiz.