Traditional Greek Cooking Class @ Lefkada Micro Farm | 4 hours

22 Reviews | Lefkada
From $115.76 per person Lowest Price Guarantee
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You can select up to 8 travelers in total.
Adult (18-99) Minimum: 1, Maximum: 8
2
Child (7-17) Minimum: 0, Maximum: 8
0
Infant (1-6) Minimum: 0, Maximum: 8
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Free Cancellation For a full refund, cancel at least 24 hours before the scheduled departure time.
Traditional Greek Cooking Class @ Lefkada Micro Farm
2 Adults x $113.88
$227.76
Approx Total
$227.76

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: Greek, English
  • Traditional Greek Cooking Class
  • Coffee and/or Tea
  • Cooking Aprons

Overview

An opportunity to take a break from the blue of our beautiful island and go green – enjoy the peaceful Greek countryside and off the tourist beaten beaches. Interact with fellow visitors and create a nutritious and delicious lunch together. Harvest organic vegetables of the highest quality and learn to prepare the iconic Greek dishes we all love. Fulfil the dream of being a Farm-to-Table Chef! And best of all, take these skills and recipes back home with you.

Meeting points

You can reach the Farm by your own transport means. Car, motorbike or taxi. It's even in walking distance (2km) from Nidri village.

End point

This activity ends back at the meeting point.

Itinerary

Discover the secrets of traditional Greek cuisine. Prepare iconic Greek recipes with our help and guidance. Experience cooking in our open air kitchen and wood burning oven. Taste original ingredients, fresh organic vegetables from our garden and Lefkadian Extra Virgin Olive Oil. Our cooking class starts with a welcoming morning coffee and tea. We start the fire in the wood burning oven and we begin to knead our dough. We then walk around Lefkada Micro Farm to harvest vegetables for our lunch and learn how our food grows. Get to know our trees, our vegetables and our animals. By the time we get back to the kitchen the oven is already hot and ready to bake our loaves. We prepare the vegetables for the Briam (roasted mixed vegetables) and place it in the oven. By the time the main dish is cooked we’ve already prepared the Greek salad and Tzatziki using the freshest vegetables, goat cheese and traditional sheep yoghurt from small local dairies. Finally, we sit together in our open air kitchen and enjoy what we’ve prepared.

Sample Menu

STARTER

Bread

baked in our wood burning oven

STARTER

Tzatziki

Farm-to-Table vegetables and sheep's yoghurt

STARTER

Greek Salad

Farm-to-Table vegetables, Goat cheese, our oregano and original Extra Virgin Olive Oil

MAIN

Briam (Mixed Vegetables)

roasted in our wood burning oven

DESSERT

Surpise

Additional Info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
  • Please let us know of any allergies or dietary restrictions

Free Cancellation

April 26100% refund
April 27No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

22 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    22
  • 4 stars
    0
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    0

Reviews by TravelOne travelers

Showing 1-5 of 22 reviews with 5 stars

Tasty, informative, inspiring

Published on Sep, 2024

We enjoyed our day learning about Andreas’ micro farm which was beautifully laid out and sporting lots of healthy fruit and vegetables. The cooking was fun and our meal tasty. My competitive husband managed to turn it into an international “bake off” with our Dutch dining friends.

Traditional Greek cooking

Published on Aug, 2024

The guy was very kind and even though we were late he was very chilled i thoroughly enjoyed the experience and seeing how Greek food is made and how it tastes. The fresh salad and roast veg we picked was extremely delicious his own olive oil was tested for eighty two chemicals and not one was found which is amazing he is a very interesting man with an interesting story and I highly recommend the experience.

Fun on the farm

Published on Aug, 2024

The food was really good and fresh, lovely farm - he took us around to see and smell all the wonderful herbs he grows. Also lots of adorable kittens that kept us company.

Fabulous cooking experience.

Published on Aug, 2024

We had such fun visiting Andreas’s micro farm. He’s so passionate about how eco friendly he is. Met a lovely group of people. Food is vegetarian and mostly grown on his land. It’s about a 4 hour experience.

Excellent experience with a lovely host. Would definitely highly recommend if you want a slice of traditional Greece!

Published on Jun, 2024

This was a great experience. Andreas is so passionate about his farm and we can understand why. The food we cooked was delicious, all from fresh produce and the vast majority from the farm. We tasted sheep’s yoghurt and goats cheese feta which I’ve never had before. We loved learning about all the produce that was being lovingly grown and the entomology behind some of the names! Meeting people from different parts of the world was also great. We would highly recommend this experience!

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