Published on Nov, 2024
One of the best tours ever! Naftika is such a knowledgeable and friendly guide, who integrates the. history of Corfu, nature and agriculture, society norms and changes, and foods and culinary arts so seamlessly together. The variety of food and drink, the number of stops at small local food venues, and the amount of food were all way beyond my expectations! You will definitely get your money's worth in terms of the food and our guide, Naftika. I especially enjoyed the brunch, the spice shop, the charcuterie tray, and the lunch, but there were even more tasting stops (kumquats and candies and limoncello and kumquat-cello, olive oil tasting, ...). We visited the French-inspired part of town, the Venetian-influenced sections, the Jewish quarter, expensive apartment streets, poorer neighborhoods, and so much more. Since the 3 of us on the tour were under no time constraints, Naftika and we had a leisurely huge lunch (included in the price) where we all got to know each other and appreciated some aspects of our lives and families from the 3 different cultures we represented. What a lovely experience, ending with hugs and wishes for one another's futures.. Thank you, Naftika, from Charlotte and David.