From Farm to Fork: Rome's Countryside Cooking Class | 7 hours

266 Reviews | Rome
From $233.75 per person Lowest Price Guarantee
Select Date and Travelers
You can select up to 8 travelers in total.
Adult (13-99) Minimum: 1, Maximum: 8
2
Child (0-12) Minimum: 0, Maximum: 8
0
Non Refundable All sales are final. No refund is available for cancellations.
English
2 Adults x $231.54
$463.08
Approx Total
$463.08
Meeting point: Tour in English. Departure at 8:30am. Meet at 8.15am
Spanish
2 Adults x $231.54
$463.08
Approx Total
$463.08
Meeting point: Tour in Spanish. Departure at 8:30am. Meet at 8.15am

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English, Spanish
  • Guided tour to source fresh ingredients
  • Round trip transportation from Rome to Mazzano Romano
  • All ingredients for the cooking class
  • Small group experience (max 8 people) for personalized attention
  • Comprehensive cooking class with a professional chef
  • A sumptuous lunch consisting of the dishes prepared
  • Complementary wine to enhance your meal
  • Gratuities
  • Food and drinks, unless specified
  • Hotel pick-up and drop-off

Overview

- Discover a charming Medieval town a few kilometers North of Rome - Handpick fresh ingredients from a farmer's market or a local farm - Engage in a step-by-step cooking class suitable for all ages - Master the art of making fresh Italian pasta and traditional dishes - Savour your self-made Italian feast complemented by fine wine

Meeting points

The Meeting Point is in Via Ludovisi, 60 - next to the entrance of Ludovisi's parking. Please be there 15 minutes before the tour starting time.

End point

This activity ends back at the meeting point.

Itinerary

- Gather with your small group and embark on a journey to the enchanting town of Mazzano Romano, situated 35 km from Rome. - Depending on the season, join our chef for a trip to either a farmer's market or a lush farm where you'll handpick fresh ingredients for your meal. - Immerse yourself in a hands-on cooking session, learning the secrets of crafting traditional Italian dishes including antipasti, fresh pasta, a main course, and a delightful dessert. - Revel in the satisfaction of enjoying a meal you've prepared, paired beautifully with a selection of wines. - Unwind and take in the serene countryside before heading back to Rome in the afternoon

Sample Menu

STARTER

Antipasti

Freshly made thanks to the guidance of your chef guide!

MAIN

Hand-made Pasta

Learn some tips and reproduce your favourite ones at home!

DESSERT

Dessert

Finish your lunch experience in Mazzano with some delicious dessert!

Additional Info

  • We also offer vegetarian cooking classes; please mention this preference when booking
  • Bookings require a minimum of 2 participants

Non Refundable

This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.

  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Reviews

4.8

266 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    236
  • 4 stars
    18
  • 3 stars
    2
  • 2 stars
    3
  • 1 star
    7

Reviews by TravelOne travelers

Showing 1-5 of 236 reviews with 5 stars

Roman Chef In The Making

Published on Jan, 2024

This was my 2nd visit to Rome, had done all the normal sites so wanted to get out of town and experience something new and fun. This was a fabulous experience. Let me start off by saying, I'm not a big Italian food lover, but that's not why I did the class, wanted the experience of making fun dishes and meeting new people. Our chef, Eugene, was great and very patient with us non-chefs, thanks for making the class a delight. The town where we went for the class, Mazzano Romano, was exactly what I wanted in a small Italian village, loved every moment of our time there. If you're looking for a fun, laid back, new experience in Rome, pick this adventure, you won't be disappointed.

Best time on entire trip

Published on Dec, 2023

Went on this excursion in December with a friend. It was by far the most fun we had. There is a maximum of 8 people, but it ended up being just my friend and I. We were driven to a small town outside of Rome where Roy took us shopping at a few local shops to pickup ingredients for what we were going to make. Then we went to an apartment in a castle to start preparing our meal. We made several dishes some of which were ravioli and tiramisu. I can’t speak more highly of Roy and Tamara. They were both patient and just wonderful instructors. I would suggest this to anyone who wishes to do something unique.

Cooking Class Experience of a Lifetime

Published on Nov, 2023

We are still marveling in the perfection of this experience with Chef Roy. We loved every second of this beautifully curated day. The charm of the town of Mazzano Romano simply elevates the uniqueness. Chef Roy’s instruction was superb. History and technique were paired perfectly with wine and taste and the day will be permanently etched in our minds, stomachs and hearts. Much applause to this tour!

The Small group is worth its price

Published on Oct, 2023

The small group in the activity of learning to cook is a bonus, Luka and the other chefs did amazing job and pointing out the little tricks and tips, and making today’s event memorable

Fabulous experience

Published on Oct, 2023

Roy and his assistant Tamara, were absolutely fabulous! His directions and guidance Was delivered in a kind and entertaining way. The food we made was actually better than what we experienced at some of the local restaurants in Roma. We have already ordered accessories to continue our experiences making pasta when we return home. This was a highlight of our trip, next time we are in Roma, we will book with Roy again! Thank you thank you thank you my friend.

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