Published on Jan, 2025

Fantastic, personalized, friendly, and tasty Spanish meal. 100% all-round. Highly recommend to anyone

Published on Sep, 2024

Jorge was amazing! I learned so much about cooking and the food of Spain. I came home and my first two days Home made the Spanish Omelette and Paella for my family. The recipes we’re so easy to replicate with George’s instruction. My family loved both meals! George also included incredible wine with each course. The class didn’t just include cooking. I was also informed about history, architecture and culture. It was amazing. Jorge and Marta are the best! I really liked that they did not cancel tour because I was the only English speaker. I had a one on one tour. Wow. Just wow. Don’t pass up any Rutica 41 tours.

Published on Jun, 2024

Our tour started with a warm greeting from native Zarragozan Jorge and then a trip to the central market where we bought ingredients to make 4 delicious dishes- tracitional tomato salad, a layer veggie tapa, tortilla española, and torrijas (dessert). We strolled through the old city to the beautiful Zarola cooking school. Where we cooked, chatted and ate. Jorge is very knowledgeable about the region and customs. I’m excited to replicate these recipes at home. This experience was a great start to our stay in Zaragoza. I highly recommend it!

Published on May, 2024

Liked the market and tapas tour so much I booked the market shoping and cooking activity the next day. We had discussed some of the possible dishes and settled on a few. Then we shopped in the market and added a few items from other shops on the way to the cooking studio. Over the next few hours we peeled, chopped, and cooked four dishes we prepared using Spanish techniques and classic local regional ingredients. Oh yea, after the knife work we opened the wine. Excellent guide/ instructor who covered the dish preperation and some of the historic influence on the ingredients, techniques and cultures that influenced the dishes. I'd do it again given the opportunity.

Published on Apr, 2024

Great time with Jorge! Learned a lot of new dishes, ate a lot, and was very grateful for the chance to learn about Spanish cuisine and culture. Don't miss out -- this is definitely the highlight of my trip to Zaragoza.