5 Traditional Dishes Hanoi Cooking Class with Market Trip | 3 hours 15 minutes

3166 Reviews | Hanoi
From $35.07 per person Lowest Price Guarantee
Select Date and Travelers
You can select up to 15 travelers in total.
Adult (9-80) Minimum: 1, Maximum: 15
2
Free Cancellation For a full refund, cancel at least 24 hours before the scheduled departure time.
5 Traditional Dishes Hanoi Cooking Class with Market Trip
2 Adults x $35.07
$70.14
Approx Total
$70.14

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English
  • Light refreshments
  • Local guide
  • Snack
  • Snacks
  • Lunch
  • Dinner
  • Breakfast
  • Coffee and/or Tea
  • Alcoholic Beverages
  • Hotel pickup and drop-off
  • Gratuities

Overview

Our Apron Up Cooking Class has been gaining popularity through years in giving people an intensive and interesting lessons. People who come to us can be experts who want to open Vietnamese restaurant back home or a person who never cook before but want to be able to eat delicious Viet food when they have to come back after vacation. Our school locates right in the centre of the old quarter so very easy to access and hence, after the market tour in the biggest market in Hanoi which is right near the old quarter, you can also know where to buy what in the rest of your trip here. Within only 3 - 4 hours, you get to learn about the ingredients ( spices and Vietnamese produces), get your hands on cooking a whole meal of the most popular and authentic 5 dishes in Hanoi (or its vegetarian version for vegetarian attendants, enjoying your fruits of labour and try Vietnamese rice wine together with your classmates, receiving a cook booklet and certificate!

Meeting points

End point

This activity ends back at the meeting point.

Itinerary

Explore local market and shopping with our guide, cook 5 Vietnamese dishes, eat your own fruits of labour together with Vietnamese rice vodka. Get a cook book and certificate

Sample Menu

MAIN

Pho bo

Famous Hanoi beef noodle soup

MAIN

Bun Cha

Hanoi BBQ pork noodle

STARTER

Papaya Salad

MAIN

Nem ran

Fried spring roll

DESSERT

Egg Coffee

Famous Hanoi egg coffee

Additional Info

  • Wheelchair accessible

Free Cancellation

February 05100% refund
February 06No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

3166 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    3131
  • 4 stars
    29
  • 3 stars
    5
  • 2 stars
    1
  • 1 star
    0

Reviews by TravelOne travelers

Showing 1-5 of 3131 reviews with 5 stars

Definitely worth doing!

Published on Feb, 2025

Bella is an amazing teacher! I’ve done a couple of cookery classes in different places and this has been my favourite so far. We made so much food and it was all delicious.

Must do. Lots of fun

Published on Feb, 2025

The cooking class was lots of fun. Winney explained everything very well and guided us through the preparation well. Would to it again.

Highly recommend!

Published on Feb, 2025

Very nice experience and delicious food. You will get to learn about Vietnamese cosine and try different freshly made dishes. Thank you Vy for the good cooking class.

Great cooking class in Hanoi, so much fun

Published on Feb, 2025

Great class, taught us some great dishes, and gave us some extra happy water ;) Winnie is a stellar cook and teacher. Extra words.

Amazing cooking class, food was fresh and great vibes!

Published on Feb, 2025

Had an amazing cooking experience with Vy! All the food was so delicious and easy to make. Definitely recommend. Also great for vegetarians!

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Louise Berg
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