4-dish Peruvian Food Cooking Class in Lima + Pisco Sour mixology | 2 hours 30 minutes

74 Reviews | Lima
From $65.00 per person Lowest Price Guarantee
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4-dish Peruvian Food Cooking Class in Lima + Pisco Sour mixology
2 Adults x $65.00
$130.00
Approx Total
$130.00

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English, Spanish
  • One Pisco Sour per person
  • Bottled water
  • Dinner
  • One alcoholic drink per person included (must be 18 years of age or older to consume alcoholic beverages) - Soft drink or water as an alternative is also available.
  • Coffee and/or Tea

Overview

With the guidance of a professional chef you will experience the history of Peruvian cuisine and prepare traditional meals that have helped to place Peru as one of the culinary destinations in the world. This is a fantastic opportunity to take back home some amazing food experiences but also cooking techniques you can use to impress your guests back home!

Meeting points

WasiPai Boutique Hotel
Av. de la Aviación 175, Miraflores 15074, Peru

Open in Google Maps

Our experiences start at WasiPai Boutique Hotel, located near the waterfront in Miraflores district. Address is: Av. De La Aviacion 175, Miraflores (one block from the crossing of Av. Pardo and Av. Del Ejercito).

End point

This activity ends back at the meeting point.

Itinerary

Enjoy a chef led Peruvian cooking class where you will be guided through the preparation of a delicious 4 course meal plus a mixology introduction to Peru's traditional drink - the Pisco Sour! A professional chef will lead the session, providing you with easy to follow instructions of how to prepare some of Peru's most popular dishes, including Ceviche, Lomo Saltado and Causa. The culinary experience includes history of our dishes and background on some local unique fruits, vegetables and spices. Meal ingredients are pre-setup for convenience and to maximize your enjoyment. We will start the session learning how to make a Pisco Sour, Peru's traditional drink. For each dish, you will have the opportunity to prepare your plate using culinary techniques explained and guided by our chef, to make delicious food but also providing you the flexibility to adjust ingredients to your taste preferences (how spicy, salty, etc....). Premium ingredients are used in all of our dishes, received fresh on the day of the cooking class. Come hungry because there is plenty of food to be enjoyed in this wonderful experience. FInish it all off with a nice espresso and local dessert tasting.

Sample Menu

STARTER

Traditional Causa

MAIN

Ceviche

MAIN

Lomo Saltado

DESSERT

Local dessert tasting

Additional Info

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Only 18 years old and above are allowed for wine and any other alcoholic beverages.

Free Cancellation

February 05100% refund
February 06No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

74 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    73
  • 4 stars
    0
  • 3 stars
    1
  • 2 stars
    0
  • 1 star
    0
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