Published on Jun, 2024
This was NOT a cooking class. This was cooking with friends and having an AMAZING experience. Of course, we learned pasta making, a little of Sardinian history, and the night was a great introduction to Sardinia. More than anything, we had an amazing experience and made new friends. If you’re on the fence BOOK THIS EXPERIENCE. My wife loved it, my impossible to please teenage daughters loved it. Stop reading!! Just book! And for Gods sake…no mushrooms on the carbonara!!